Flavour Faves
22 Years of Yamitsuki: Why Joburg Locals Can’t Quit This Sushi Spot

The Bedfordview Favourite That’s Been Quietly Winning Hearts Since 2003
In a city where dining trends come and go faster than a summer thunderstorm, Yamitsuki Sushi in Bedfordview has managed to do the unthinkable: stay relevant, beloved, and delicious – for over two decades.
First opening its doors in 2003, Yamitsuki has become more than a neighbourhood sushi bar. It’s a culinary cornerstone, with over two million customers served and a reputation built on consistency, flair, and flavour.
In 2025, when diners are spoiled for choice and quick to chase the next big thing, Yamitsuki remains a rare Joburg success story.
Also read: Where Steaks Still Sizzle: The Baron, a Johannesburg Favourite That Endures
Where Sushi, Teppanyaki, and Dim Sum Meet Real Hospitality
From the moment you walk in, you sense that Yamitsuki isn’t just about the food (though the food is standout). It’s about the feeling – warm, familiar, unpretentious, and just the right kind of addictive.
Yamitsuki blends pan-Asian cuisine with local soul. Their offering stretches well beyond traditional sushi, with a menu that includes:
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Signature and classic sushi rolls
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Live teppanyaki grills with fiery table-side flair
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Steamed dim sum bursting with flavour
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Wok stir-fry favourites and nourishing bowls
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Vegan-friendly dishes that don’t compromise on taste
Each plate is prepared with what they call a “mission to feed with love.” And it shows – in the precision of the presentation, the generosity of the portions, and the consistency that keeps people coming back.

Image 1: Facebook/Yamitsuki
A Quiet Icon in Joburg’s Competitive Food Scene
While Joburg’s food scene is bursting with trendy new spots vying for attention, Yamitsuki has quietly built something deeper – a legacy grounded in consistency, quality, and care.
Regulars say it’s their go-to for celebrations, casual dinners, or just a place to recharge over sushi and green tea. The teppanyaki experience, in particular, still draws crowds – especially for birthdays and date nights, where the chefs bring heat, humour, and perfectly grilled steak, prawns, or noodles straight to your table.
The Locals Still Rave
Social media might be obsessed with what’s “new,” but Yamitsuki’s fanbase keeps showing up. Just search the name on Google or TikTok and you’ll see the love:
“Still the best sushi in Joburg – hands down.”
“A Bedfordview institution. They never miss.”
“My kids grew up eating here. Now they bring their friends.”
That kind of loyalty doesn’t happen by accident – it’s earned over years of showing up, delivering quality, and treating customers like family.
Built to Last and Still Growing
In 2025, Yamitsuki isn’t coasting on nostalgia. The team continues to refine and adapt, offering seasonal specials, expanding their delivery service, and maintaining a tranquil in-house atmosphere that’s perfect for disconnecting from Joburg’s chaos.
The space is warm and contemporary. Think ambient lighting, Japanese design notes, and a layout that works for both quiet dinners and big group feasts.
It’s no wonder diners describe it as a “sanctuary” – the kind of place you go not just to eat, but to reset.
A Joburg Gem That Keeps Giving
After 22 years, Yamitsuki is still serving up the kind of food that hits every time – balanced, comforting, and never overdone. In a fast-paced city where loyalty is ‘rare’ and good sushi is even rarer, this Bedfordview favourite stands tall.
If you haven’t been in a while (or ever), take this as your sign to book a table. Go for the teppanyaki theatrics. Stay for the salmon roses. Leave with that fuzzy feeling of having eaten somewhere that genuinely cares.
Yamitsuki Bedfordview
55 van Buuren Road, Bedfordview, Gauteng, South Africa
011 455 0380; 066 088 9018
yamitsuki.co.za
Open daily for lunch & dinner
Looking for more iconic food spots around Joburg? Stick with us – we know where the flavour lives.
Also read: Latin Heat Meets Tropical Soul: Gaucho Ignites Joburg’s Food Scene
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Source: yamitsuki.co.za
Featured Image: Facebook/Yamitsuki