Food
Gigi Readies to Leave an Impression on Johannesburg’s Dining Scene
Moses Moloi, the renowned former head chef of Sandton’s esteemed Eat Out star restaurant Zioux, is again gearing up to tantalise taste buds with his upcoming culinary venture – Gigi Restaurant.
According to Eat Out, the seasoned chef is tight-lipped about the exact location of the new restaurant in Johannesburg, teasing that he will unveil the revelation through the restaurant’s social media channels. Moses Moloi encourages food enthusiasts to stay tuned for the exciting announcement, building up anticipation for what’s to come.
While the venue remains a mystery, for now, Moloi shares a glimpse into his culinary vision. The menu at Gigi is a blend of simplicity and creativity, where local South African flavours intertwine with global inspirations. Moses explains, “From signature South African ingredients to globally inspired twists, our menu aims to intrigue palates with unexpected pairings and delightful surprises. Further to this, surprise collaborations are going to keep Gigi on everyone’s lips.”
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The name “Gigi” carries a special significance for Moses Moloi, symbolising an elegant and affectionate nod to the diverse culinary and cultural influences that have shaped his culinary journey.
The restaurant experience at Gigi promises to be more than just the food. Award-winning designer Giorgio Tatsakis has meticulously curated an ambience that seamlessly fuses the exotic allure of Moroccan travertine tiles with the luxury of imported French upholstery. This deliberate blend of raw and luxury elements creates an inviting space where sophistication harmoniously intertwines with comfort.
As the culinary world eagerly anticipates Gigi’s debut, diners can expect a culinary voyage that embraces local authenticity and global innovation. The restaurant will open in the summer of 2023, welcoming patrons for lunch and dinner every day from noon until late.
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Picture: Instagram / chef_moses_moloi
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